Comments on: Cream of Cope’s Corn Soup w/ Shrimp & Wild Mushrooms http://ayankeeinasouthernkitchen.com/2008/04/15/cream-of-copes-corn-soup-w-shrimp-wild-mushrooms/ writings & recipes while learning to cook Southern Sat, 31 Jul 2010 01:10:09 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Dick Awkard http://ayankeeinasouthernkitchen.com/2008/04/15/cream-of-copes-corn-soup-w-shrimp-wild-mushrooms/comment-page-1/#comment-20439 Dick Awkard Sun, 04 Jul 2010 16:24:15 +0000 http://goodfoodjustgotbetter.wordpress.com/?p=287#comment-20439 Fantastic submit, The partner and i saved your blog my spouse and i could a new visit to after again sometime soon, Good Fantastic submit, The partner and i saved your blog my spouse and i could a new visit to after again sometime soon, Good

]]> By: key west ferry http://ayankeeinasouthernkitchen.com/2008/04/15/cream-of-copes-corn-soup-w-shrimp-wild-mushrooms/comment-page-1/#comment-19840 key west ferry Tue, 22 Jun 2010 08:02:06 +0000 http://goodfoodjustgotbetter.wordpress.com/?p=287#comment-19840 You have right, I completely agree with that. You have right, I completely agree with that.

]]> By: Kevin http://ayankeeinasouthernkitchen.com/2008/04/15/cream-of-copes-corn-soup-w-shrimp-wild-mushrooms/comment-page-1/#comment-155 Kevin Tue, 22 Apr 2008 01:05:37 +0000 http://goodfoodjustgotbetter.wordpress.com/?p=287#comment-155 That soup looks so good! So many great things all in one dish. That soup looks so good! So many great things all in one dish.

]]> By: Lore http://ayankeeinasouthernkitchen.com/2008/04/15/cream-of-copes-corn-soup-w-shrimp-wild-mushrooms/comment-page-1/#comment-154 Lore Sat, 19 Apr 2008 09:07:29 +0000 http://goodfoodjustgotbetter.wordpress.com/?p=287#comment-154 I love the creaminess of your dish and the colours complement each other so well! I love the creaminess of your dish and the colours complement each other so well!

]]> By: Julie http://ayankeeinasouthernkitchen.com/2008/04/15/cream-of-copes-corn-soup-w-shrimp-wild-mushrooms/comment-page-1/#comment-153 Julie Wed, 16 Apr 2008 14:18:36 +0000 http://goodfoodjustgotbetter.wordpress.com/?p=287#comment-153 I was introduced to Cope's corn last year when a Thanksgiving guest brought it because it had always been part of his family's Thanksgiving. It was strangely sweet but I bet it would make a delicious soup, and corn soup with mushrooms and shrimp just sounds wonderful. Also, cooking? Way better than golf. I was introduced to Cope’s corn last year when a Thanksgiving guest brought it because it had always been part of his family’s Thanksgiving. It was strangely sweet but I bet it would make a delicious soup, and corn soup with mushrooms and shrimp just sounds wonderful. Also, cooking? Way better than golf.

]]> By: grace http://ayankeeinasouthernkitchen.com/2008/04/15/cream-of-copes-corn-soup-w-shrimp-wild-mushrooms/comment-page-1/#comment-152 grace Wed, 16 Apr 2008 08:53:55 +0000 http://goodfoodjustgotbetter.wordpress.com/?p=287#comment-152 oh, how i wish i could introduce you to my grandma and let her be your southern kitchen mentor. :) oh, how i wish i could introduce you to my grandma and let her be your southern kitchen mentor. :)

]]> By: LindseyAZ http://ayankeeinasouthernkitchen.com/2008/04/15/cream-of-copes-corn-soup-w-shrimp-wild-mushrooms/comment-page-1/#comment-151 LindseyAZ Wed, 16 Apr 2008 04:07:34 +0000 http://goodfoodjustgotbetter.wordpress.com/?p=287#comment-151 I'm liking the stories as much (or more if theres tomatoes or mushrooms) as the recipes! I can see you jumping. Kinda like you doing the wave. Love you Mom, miss you! I’m liking the stories as much (or more if theres tomatoes or mushrooms) as the recipes! I can see you jumping. Kinda like you doing the wave. Love you Mom, miss you!

]]> By: Tartelette http://ayankeeinasouthernkitchen.com/2008/04/15/cream-of-copes-corn-soup-w-shrimp-wild-mushrooms/comment-page-1/#comment-150 Tartelette Wed, 16 Apr 2008 02:14:35 +0000 http://goodfoodjustgotbetter.wordpress.com/?p=287#comment-150 One book I recommend is the Charleston Receipt Cookbook by the Junior League. My Southern mother in law gave it to me when we got married so I would know how to cook for her baby (born and bred Charlestonian). it taught me a few of his favorites, after that Southern food is a mix of tropical, spicy, Southern French and a good dose of interpretation! One book I recommend is the Charleston Receipt Cookbook by the Junior League. My Southern mother in law gave it to me when we got married so I would know how to cook for her baby (born and bred Charlestonian). it taught me a few of his favorites, after that Southern food is a mix of tropical, spicy, Southern French and a good dose of interpretation!

]]> By: lisa http://ayankeeinasouthernkitchen.com/2008/04/15/cream-of-copes-corn-soup-w-shrimp-wild-mushrooms/comment-page-1/#comment-148 lisa Tue, 15 Apr 2008 23:04:20 +0000 http://goodfoodjustgotbetter.wordpress.com/?p=287#comment-148 Hey there! Oh, I'm starving!!! This all looks SO good. New Jersey - I knew it! I agree that NJ gets an unfair bad rap - it's beautiful - rural Long Island was the same way, especially in the 60's. Your story on that last post was charming! Golf and farmers' markets! I'm jealous that you get all this wonderful weather so early in the year - my Scout just looks at me saying no really it's ok, I don't mind the rain let's go for a walk anyway! And I'm staying out of the ketchup debate. :) Hey there! Oh, I’m starving!!! This all looks SO good. New Jersey – I knew it! I agree that NJ gets an unfair bad rap – it’s beautiful – rural Long Island was the same way, especially in the 60’s. Your story on that last post was charming!

Golf and farmers’ markets! I’m jealous that you get all this wonderful weather so early in the year – my Scout just looks at me saying no really it’s ok, I don’t mind the rain let’s go for a walk anyway!

And I’m staying out of the ketchup debate. :)

]]> By: Kim http://ayankeeinasouthernkitchen.com/2008/04/15/cream-of-copes-corn-soup-w-shrimp-wild-mushrooms/comment-page-1/#comment-147 Kim Tue, 15 Apr 2008 21:54:51 +0000 http://goodfoodjustgotbetter.wordpress.com/?p=287#comment-147 Good for you for opening up the frig and winging it! Perserverance and fortitude for learning to cook Southern or being married to a man that loves ketchup? Good for you for opening up the frig and winging it!
Perserverance and fortitude for learning to cook Southern or being married to a man that loves ketchup?

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