Comments on: Peach Cobbler

By: Alice

Alice — Fri, 13 Jun 2008 05:20:39 +0000

Looks simply divine!! I can’t wait to try it.

By: Lisa

Lisa — Wed, 11 Jun 2008 23:26:28 +0000

This peach cobbler looks absolutely divine! I can just smell the peaches looking at your photos and totally remember the lovely juicy peaches we would get from an orchard when I was a girl. They were perfectly ripe and smelled wonderful. I would choose one from the crate and run off to savor its wonderful tart sweet perfection with the juice running down my arm…..

If I find a ripe peach around here I will make this in a heartbeat!

By: Emiline

Emiline — Sun, 08 Jun 2008 09:44:50 +0000

If only you knew how much I love peach cobbler! I usually do a pastry crust, but I’m going to have to try this biscuit version.

By: giz

giz — Sun, 08 Jun 2008 03:19:42 +0000

I’m amazed that with everything you have to do over the next while that you even have time to cook or bake, let alone blog and pack. I think I could write a play about this and make it hilarious. I’m sure you’ll find it hilarious too – in about 1 year.

By: evil chef mom

evil chef mom — Sat, 07 Jun 2008 23:26:11 +0000

Can’t wait to try this when peaches come in season around here!

By: Kim

Kim — Sat, 07 Jun 2008 21:56:38 +0000

Peter- I had it two days in a row for breakfast.
Aran- Thanks, nothing like a rustic dessert.
Susan- Thanks.
Cathy- As soon as I am done moving, I will have a lazy day.
Linda- If I don’t unpack I’ll go nuts.
Donald-Your compliments are always appreciated. Glad you are on a rhubarb kick.
Elle- As soon as blackberries are in season I will try your suggestion.
Michelle- It is so worth the calories.
Vera-Was’nt that a great issue of Gourmet.
Lore- I am right there with you wanting to eat the whole thing. It is so much better when it comes out of the oven, I wish I ate more.
Kevin- Peaches are awesome, there is so much you can do with them.

By: Kevin

Kevin — Sat, 07 Jun 2008 20:20:16 +0000

That cobbler looks amazing! I am so looking forward to the peaches.

By: Lore

Lore — Sat, 07 Jun 2008 19:11:47 +0000

OMG! Is this dessert for real? Pinch me! Can you believe I could eat the entire content of that baking dish all by myself?
Btw, hope your whole packing and moving thing will go smoothly

By: Vera

Vera — Sat, 07 Jun 2008 17:40:11 +0000

Kim, the cobbler looks mouthwatering! And I love Edna Lewis! I was so happy to find her unpublished essay in the January issue of Gourmet.

By: Michelle

Michelle — Sat, 07 Jun 2008 11:56:46 +0000

Oh gosh! I had a few cans of peaches cna was thinking what should I be doing with it! It’s time for peach cobbler I guess. Yours look so luscious, and creamy! I’m tempted again!! Arghhh, here goes my diet!