Author Archive

Homemade Bourbon Vanilla

By kmorganmoss • Aug 4th, 2008 • Category: Cooking Tips, Desserts

 

Making your own baking powder is the norm for me now. Getting around to making my own Bourbon Vanilla was just a matter of time. Almost every Southern cookbook has this recipe or refers to the simple task of making your own vanilla extract. Apparently short of the finest vanilla which comes from Mexico this [...]



Country Captain a Lowcountry Chicken Curry Dish

By kmorganmoss • Aug 4th, 2008 • Category: Chicken & Meat

Though I never knew the name Country Captain, it appears this dish holds a special place in my heart. It is a tradition in our home that whenever a birthday is celebrated you get to choose what you would like to do for dinner. My favorite dish growing up, the dish I chose for my [...]



Salmon Croquettes made with Wild Alaskan Salmon

By kmorganmoss • Aug 2nd, 2008 • Category: Seafood & Fish

First I loose the photos of the Salmon Croquettes. Then I find the missing CD with the images. Then I finish my post; upload the not so good Salmon images (you try to take good photos while people are grabbing the plate from your hand, not so easy). Then I finish the post minus the [...]



Give-A-Way Winner Announced

By kmorganmoss • Aug 1st, 2008 • Category: Give-a-ways

 
I have a winner to announce for the Give-a-way. Konnie #32 who is a fan of jelly donuts and a good cup of joe get’s to choose a cookbook title from the pile.  Konnie- send me an email with your information and I will order you your choice and send it to you pronto.
 
Sorry for the [...]



Krispy Kreme Bread Pudding & a Give-A-Way

By kmorganmoss • Jul 28th, 2008 • Category: Desserts

My first experience eating Krispy Kreme donuts was when one of my daughters went on a class trip to the Krispy Kreme bakery in Atlanta. They needed a chaparone and seeing that I have a thing for donuts-I volunteered before looking at my schedule. I was going no matter what.
It was only natural for me to zero in [...]



Peanut Butter Chocolate Chip Cookies

By kmorganmoss • Jul 24th, 2008 • Category: Desserts

 
I have good news and bad news for you. If you are anything like me you will want to hear the bad news first getting it out of the way quickly, followed by the good news to ease the pain of the former.
So here goes, the bad news first. These cookies are no good warm [...]



Blueberry Buttermilk Waffles & a Lost Salmon

By kmorganmoss • Jul 21st, 2008 • Category: Bread

First off, this has been a long time coming and oh, how I missed you all. With my schedule for the month of July, I barely have enough time to do anything- including eating. Cooking, writing, and visiting my favorite blogs (there are many) have had to take a back seat these past weeks.
Why is this post [...]



Southern Macaroni & Cheese-Fried Green Corn-Baked Eggplant with Peanuts

By kmorganmoss • Jul 13th, 2008 • Category: Eggs & Cheese, Vegetables & Sides

 

I had a choice last Sunday afternoon on my only day off till the 27th of July. My choices as I saw it were; clean the house, take a nap on the porch, read on the porch, write for awhile, go shopping with my daughter, garden or cook for the afternoon-in my new kitchen. If I didn’t make a [...]



Breakfast Shrimp for Supper

By kmorganmoss • Jul 9th, 2008 • Category: Grace Notes, Seafood & Fish

This post has been a long time coming this week. I have a new daily schedule which includes 8 to 10 hours at a new job. Despite my petitions to the Office Angel in Heaven after the Gingerbread Lady passover, apparently my file has been put in another folder, mis-filed again or simply overlooked. [...]



Cherry-Almond Coffee Cake

By kmorganmoss • Jul 4th, 2008 • Category: Desserts

When cherry season comes, I can’t get enough of them. Oddly, my immediate family includes a lot of non- cherry lovers. I find this peculiar and difficult and I am left alone to find ways to consume anything and everything made with cherries. Having a chance to make this while I had helpers-meant there would [...]