Archives for the ‘Bread’ Category

Buttermilk Biscuits

By Kim Morgan • May 26th, 2009 • Category: Bread

A few months ago my grandson tugged on my shirt early one morning. He proceeded to tell me that he was hungry for “briskcus”. Unclear as to what he was saying, I asked him to repeat his request again. Still unclear we went another round or two when it dawned on me what he wanted. [...]



Blue Cheese Pecan Bread

By Kim Morgan • Dec 7th, 2008 • Category: Bread

My week got away from me as usual- Macaron marathon baking once again, 350 of them to be exact!  I agreed to donate that many for two events and spent the better part of my early mornings before work and my day off crafting those devilish little French rounds of joy……
I am pleased to say that [...]



Oven Buttered Corn Fingers

By Kim Morgan • Oct 20th, 2008 • Category: Bread

Oven buttered corn fingers is one of those recipes that lingers with you as you move from childhood to adulthood, never forgetting how wonderful they were when you found your mom taking them warm out of the oven. Not only were they extraordinary by themselves but they also signaled a good dinner to accompany them. [...]



Pumpkin Soup & Gluten-Free Southern Cornmeal Muffins

By Kim Morgan • Oct 14th, 2008 • Category: Bread, Soups

This is one of those recipes that caused a great deal of excitement in my kitchen. Not only did it give me license to buy more than my share of “pie” pumpkins- but it also gave me license to use pumpkin as an ingredient in Southern cooking.

It seems my beliefs that pumpkins are a Yankee creation and [...]



Cornmeal Foccacio with Heirloom Tomatoes and Vidalia Onions

By Kim Morgan • Sep 5th, 2008 • Category: Bread, Tidbits & Noshings

My computer has been down since Tuesday morning, so I have been away from my site and yours for these past days. It is odd to be gone so long, and I feel as if I have missed your comings and goings and what you have been cooking. But I am back tonight for a [...]



Blueberry Muffins with Caramelized Pecan Streusel Topping

By Kim Morgan • Aug 23rd, 2008 • Category: Bread

As the summer bounty of fruits and vegetables are slowly coming to an end. I find myself preparing as many dishes as I can, cooking and baking with my favorites. I also find myself, continuing to schlepp my bags back and forth to work even though it is too hot to schlepp anything except myself [...]



French Toast Casserole

By Kim Morgan • Aug 11th, 2008 • Category: Bread, Eggs & Cheese

Hot of the press………well actually hot out of the oven is more like as we just ate this for a late breakfast. We devoured without a second thought. The French Toast Casserole was so good, I had all I could do to stop myself from having seconds. The only reason that we resisted temptation is that in [...]



Sweet Potato Biscuits

By Kim Morgan • Aug 10th, 2008 • Category: Bread

 
Being awakened by the smell of breakfast in the kitchen while I got ready for school was an everyday occurrence. My entire family sat at the table together for breakfast and then again for dinner. In today’s fast passed lives most families don’t even sit at the same dinner table anymore.

Breakfast has always been my [...]



Blueberry Buttermilk Waffles & a Lost Salmon

By Kim Morgan • Jul 21st, 2008 • Category: Bread

First off, this has been a long time coming and oh, how I missed you all. With my schedule for the month of July, I barely have enough time to do anything- including eating. Cooking, writing, and visiting my favorite blogs (there are many) have had to take a back seat these past weeks.
Why is this post [...]



French Breakfast Puffs aren’t just for Breakfast

By Kim Morgan • Jun 27th, 2008 • Category: Bread, Desserts

This is one of the recipes that my mom had tucked away for years waiting to be tried. She has many and I had the opportunity to browse through her folder picking and choosing what interested me. This was the first recipe I grabbed. Something about them led me to believe they might resemble a [...]