Archives for the ‘Cooking Tips’ Category

Homemade Bourbon Vanilla

By Kim Morgan • Aug 4th, 2008 • Category: Cooking Tips, Desserts

 

Making your own baking powder is the norm for me now. Getting around to making my own Bourbon Vanilla was just a matter of time. Almost every Southern cookbook has this recipe or refers to the simple task of making your own vanilla extract. Apparently short of the finest vanilla which comes from Mexico this [...]