Charleston Hobotee
By Kim Morgan • Aug 18th, 2008 • Category: Chicken & Meat, Eggs & CheeseWhipping up a few dishes using ground meat is easy if I were cooking anywhere but the South. Coming up with a Southern recipe was a challenge and luckily, I found a grand solution to my soon to expire meat dilemma-a curried meat custard dish called Charleston Hobotee.
The South is full of hidden and almost [...]
