Posts Tagged ‘Soups’

The Secret to a Bahamian Treasure

By Kim Morgan • Mar 3rd, 2008 • Category: Grace Notes, Seafood & Fish

Bahamian treasure, are you asking? What’s the secret? One of the treasures of the Bahamas is the conch fritter, and if you have ever been to the Bahamian Islands and not eaten one of these yummy morsels, then you need to rebook a ticket and go back to the Islands right away! The secret you [...]



Gingersnaps with Lemon Curd; a mix-up in heaven.

By Kim Morgan • Feb 25th, 2008 • Category: Desserts, Grace Notes

While driving home from work Thursday evening I was thinking about what I wanted to make on Sunday given I would have a little more time in the kitchen. It didn’t take long for Gingersnaps & Lemon Curd to gain first place in my head. By the time I had come home we had [...]



Ladies night out in the kitchen

By Kim Morgan • Feb 15th, 2008 • Category: Grace Notes

You are not going to believe it, but my daughter asked me to come to her place after work tomorrow evening to help her fix a meat & potatoes dinner for her beau. Yes……………you heard me right meat & potatoes, or if making a meat and potato dinner was too distressing for me considering my [...]



Frittata Sunday Style

By Kim Morgan • Feb 11th, 2008 • Category: Eggs & Cheese

I love Sunday’s for a multitude of reasons. First it is a day of rest in my heart, a gift from God to slow down and give thanks though I seldom fully take advantage of it. Sunday’s are for lingering over coffee in the morning, going to church for spiritual nourishment, having a great breakfast [...]